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L-Isoleucine Powder

1、Specification:L-Isoleucine 99%
2、Appearance: White powder
3、Lead time: 3-7 Working Days
4、Package: 25kg/drum, 27 drums/tray
5、Main Market: Europe, America, Vietnam, Indonesia, Southeast Asia, Thailand, Russia, etc.
6、Certification: cGMP,FSSC,Kosher, Halal, BRC, Organic, ISO9001, ISO22000, etc
7、China's most professional natural raw material factory
8、Customized production
9、Supply Ability: 50000 Kilogram/Kilograms per Month

L-Isoleucine Powder — 99% Purity BCAA Ingredient for Sports, Pharma & Feed Applications

Shaanxi Hongda Phytochemistry Co., Ltd. supply L-Isoleucine Powder in pharmaceutical and food grade with 99% purity. It is created by microbial fermentation to achieve vegan-friendly and high enantiomeric purity. Hongda has an annual output of 3,000 tonnes and a supply capacity of 50,000kg/month. It is certified by cGMP, FSSC22000, Kosher, Halal, ISO9001 and ISO22000. It provides stable quality to customers in Europe, North America, Southeast Asia and Russia. With over 20 years experience as a manufacturer, we can offer direct factory pricing, OEM/ODM assistance and third-party testing through SGS and Eurofins.

What Is L-Isoleucine?

L-Isoleucine is one of the three necessary branched-chain amino acids (BCAAs), with the other two being Leucine and Valine. Since your body can’t make it, it must to come from your diet or in the form of supplementation.

It is a structural isomer of Leucine . The side chain is hydrophobic and aliphatic . This structure is necessary for haemoglobin production, blood glucose homeostasis during physical activity, and energy recovery after exercise.

The production of high grade product is via microbial fermentation employing strains such as Corynebacterium glutamicum on vegetable-based substrates such as maize glucose. The process offers 99%+ purity, proven L-form specificity and complete vegan compliance. Benefits that protein hydrolysis from animal keratin simply cannot equal.

Third-Party Test Report

All batches are internally tested and validated by authorised third-party agencies such as SGS and Eurofins.

Testing involves:

· Detecting pesticide residues

· Heavy metal analysis

· Food Microbiological Safety

· Optical purity (specific optical rotation)

· Compliance with nutrition labelling

Each batch is identifiable from source material to finished product. Test reports are available on request before you place your order.

L-Isoleucine Powder Specification

Analytical Quality
 
Appearance
White to off-white free-flowing powder
L-Isoleucine (Titration)
≥95%
Loss on drying
≤1%
Residue on ignition
≤0.4%
Bulk Density
≥0.50g/ml
Particle Size
95% through 40 mesh
Contaminant
 
Heavy metals (as Pb)
≤15 ppm
Lead (Pb)
≤3 ppm
Arsenic (As)
≤2 ppm
Cadmium (Cd)
≤1 ppm
Mercury (Hg)
≤1 ppm
Microbiological
 
Total Plate Count
≤1000 cfu/g
Yeasts and Molds
≤100 cfu/g
Salmonella
Negative /25g
E. coli
Negative
Staphylococcus aureus
Negative

L-Isoleucine Powder Advantages

Fermented not broken down.Our product is produced by bacterial fermentation on vegetable substrates, not from animal keratin. This is important because of allergy issues with hydrolysed forms and modern manufacturers that eschew them to get vegan certification.

Free form bioavailability.Free-form L-Isoleucine powder, is not subject to any hepatic first-pass metabolism, and goes straight into the bloodstream. This leads to faster muscle repair and an improved nitrogen balance over amino acids from protein.

High enantiomeric purity.Chiral specificity of +39.0° to +42.0° ensures that you are receiving only the biologically active L-form – a prerequisite for pharmaceutical-grade efficacy.

Formulation quality ready.The 200-mesh micronised option enhances the surface area, which improves the dispersibility in functional beverages, where the hydrophobic sedimentation is a prevalent concern. Instantized grades of lecithin are also available for RTD applications.

Multi-standard compatible.It is compliant with USP, EP and AJI criteria and supports regulatory filings in US, Europe and Asian markets.

L-Isoleucine Application

Sports Nutrition & BCAA Blends

L-Isoleucine is a vital component in intra-workout and endurance formulae because it is a mediator of glucose absorption into the muscle cells via PI3K/aPKC pathways. It is popular in 2:1:1 BCAA ratio blends. Lecithin instantized or micro-encapsulated grades minimise sedimentation for acidic RTD settings.

Pharmaceutical & Parenteral Nutrition

For use in infusion solutions of amino acids in treatment of liver failure and hepatic encephalopathy. In cirrhotic individuals, it reduces plasma levels of aromatic amino acids. These applications require pyrogen free, low endotoxin grades with validated endotoxin tests < 6.0 EU/g.

Clinical & Recovery Nutrition

Free form L-Isoleucine is supplemented into tube-feeding formulas and medical nutrition products for clinical use to prevent muscle catabolism and to support nitrogen balance in hospitalised patients in recovery.

Precision Animal Feed.

In pig and poultry production L-Isoleucine is normally the 5th or 6th limiting amino acid. When supplemented it allows producers to reduce the crude protein level in feed while maintaining growth performance – thus decreasing nitrogen excretion and environmental impact.

OEM / ODM Support

You can customise your amino acid ingredient or final product using Hongda’s full-service OEM/ODM program.

What we stand for:

· Custom purity standards and mesh sizes

• Private label powder, pill, tablet and premix

· Customised Packaging: PE inner bag + fibre drum (standard 25 kg/drum) or branded retail packaging

• Document support: MSDS, COA, test reports and product specifications to match your target market

We talk about minimum order quantities, lead times (3-7 working days for typical orders) based on your formulation needs. Contact Us personally to kick off a project brief.

laboratory

Why Choose Us?

· Over 20 years of manufacturing experience · National high-tech enterprise since 2001

• 20,000 m² industrial area, with 10 production lines, 100,000 level purification workshop

• 50,000 kg/month supply capacity – your supply chain is stable

· In-house SGS-standard laboratory with HPLC, GC, UV and atomic absorption equipment

· Multiple Certifications: cGMP, FSSC22000, Kosher, Halal, ISO9001, ISO22000, BRC, Organic (EU & NOP)

· Third-party verification (SGS and Eurofins) batch per batch

our factory

Production Process

Hongda’s L-Isoleucine is made via a proven microbial fermentation process:

1. Preparing the Substrate – A glucose from non-GMO maize (the carbon source for fermentation) is made.

2. Fermentation - Corynebacterium glutamicum strains are cultivated in a regulated temperature and pH environment.

3. Separation and Purification - Biomass is separated and amino acid is purified by ion exchange chromatography.

4. Crystallisation – High purity L-Isoleucine crystals are produced and dried.

5. Milling & Sieving - Controlled particle size to match mesh criteria (standard or 200-mesh micronised).

6. QC Testing – Each batch is fully COA tested prior to release. This includes HPLC purity, optical rotation, heavy metals and microbiological.

All production is carried out in a 100,000-level purification workshop, which complies with cGMP and FSSC22000 requirements.

hongda's certifications

FAQ

Q1: Why does the product float or lump in water?

A: It has a hydrophobic aliphatic side chain, thus it does this. For beverages, use lecithin-instantized grade or 200-mesh micronised powder for better wettability and lesser sedimentation.

Q2: What are the differences between fermented and hydrolysed L-Isoleucine?

A: Fermented L-Isoleucine, 99%+ pure, vegan, by C. glutamicum on vegetable substrates Hydrolysed versions are from animal keratin and have allergy hazards, and many companies now specifically need fermented-source certification.

Q3: What are formulators doing to mask the bitter taste of L-Isoleucine in blends?

A: Use high intensity sweeteners like Stevia or Sucralose with tartaric acid or malic acid. For chewable pills with prolonged flavour exposure, micro-encapsulation is suggested.

Q4: Is your product conforming to pharmaceutical injectable application?

A: Regular food-grade substance is within USP/EP purity criteria, but is not automatically cleared for injection. Injectable (parenteral) grade must be certified for endotoxin testing to <6.0 EU/g and have tight bioburden controls. Please contact us to discuss your specific requirements.

Q5: How do you store the product for best stability?

A: Store in sealed, light-resistant containers at room temperature regulated. Avoid hygroscopic aggregation with low humidity. Low moisture conditions are important in blends containing reducing sugars to avoid Maillard browning over time.

Q6: What are your minimum order quantity and lead time?

A: The usual lead time is 3-7 working days. Samples (20–100 g) are provided for examination. Bulk orders come in 25 kg drums, 27 drums per pallet. MOQ according to your application Please contact us for.

Contact Us

Ready to source amino acid ingredients for your next product with L-Isoleucine Powder? Reach out to our team at duke@hongdaherb.com.

 

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